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The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 20°C. The 1° Brix = 1% sucrose by weight at a specified 20°C temperature. The thermometer scale is 0 to 50°C and has 0 to 79 to 91° Brix range.
The scientific Brix scale hydrometer is calibrated to show the percentage of sucrose by weight at 20°C. The 1° Brix = 1% sucrose by weight at a specified 20°C temperature. The thermometer scale is 0 to 50°C and has 0 to 79 to 91° Brix range.
Discontinued!
This product has been discontinued and is no longer available. There is no direct replacement. Don't worry, we have some options to help you find what you need:
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